Home made pizza is just so much better then the stuff the big pizza places churn out. We don't buy pizza from them anymore, if we ever feel like pizza we just make them ourselves. No more bases soaked in oil or pizzas with next to no toppings on them.
I use our bread machine to make the dough, it takes most of the hard work out of making pizzas or anything that requires dough really.
180 ml water
1 tbspn oil
1 tsp sugar
1 tsp salt
300g plain flour
You just pop all the ingredients into the machine and press start. An hour or so later you have your dough ready to be kneaded lightly and rolled out.
pizza stone so the second pizza is just on a pizza tray. Both work fine, though the stone tends to give a crispier base.
And here they are fresh from the oven.